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Elena Menichelli

Seniorrådgiver

Divisjon for organisasjon og infrastruktur
Avdeling for virksomhetsstyring og -utvikling
AR V-301
Publications
  • Vitenskapelige publikasjoner
    • Del Caro, Alessandra; Fadda, Contantino; Sanguinetti, Anne Maria; Carboni, Maria Giovanna; Pinna, Giuliano; Næs, Tormod; Menichelli, Elena; Piga, Antonio

      (2016)

      Influence of Technology and Ripening on Textural and Sensory Properties of Vacuum Packaged Ewe’s Cheese.

      Czech Journal of Food Sciences

      ISSN 1212-1800.

      Volum 34.

      Hefte 5.

      s.456-462.

      DOI: 10.17221/32/2016-CJFS

    • Menichelli, Elena; Ling, Richard

      (2016)

      Modeling relevance of mobile communication services by social setting dimensions.

      New Media & Society

      ISSN 1461-4448.

      DOI: 10.1177/1461444816661554

    • Jansen, Jeroen; Menichelli, Elena; Næs, Tormod

      (2015)

      Modeling target group heterogeneity in experimental consumer studies.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 45.

      s.50-57.

      DOI: 10.1016/j.foodqual.2015.05.005

    • Næs, Tormod; Segtnan, Anne; Granli, Britt Signe; Menichelli, Elena; Hersleth, Margrethe

      (2015)

      Stability in consumer responses to familiar and new chocolates during a period of exposure.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 39.

      s.176-182.

      DOI: 10.1016/j.foodqual.2014.07.015

    • Menichelli, Elena; Hersleth, Margrethe; Almøy, Trygve; Næs, Tormod

      (2014)

      Alternative methods for combining information about products, consumers and consumers' acceptance based on path modelling.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 31.

      Hefte 1.

      s.142-155.

      DOI: 10.1016/j.foodqual.2013.08.011

    • Menichelli, Elena; Almøy, Trygve; Tomic, Oliver; Olsen , Nina Veflen; Næs, Tormod

      (2014)

      SO-PLS as an exploratory tool for path modelling.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 36.

      s.122-134.

      DOI: 10.1016/j.foodqual.2014.03.008

    • Malherbe, Sulette; Menichelli, Elena; du Toit, Maret; Tredoux, Andreas; Muller, Nina; Næs, Tormod; Nieuwoudt, Helene H.

      (2013)

      The relationships between consumer liking, sensory and chemical attributes of Vitis vinifera L. cv. Pinotage wines elaborated with different Oenococcus oeni starter cultures.

      Journal of the Science of Food and Agriculture

      ISSN 0022-5142.

      Volum 93.

      Hefte 11.

      s.2829-2840.

      DOI: 10.1002/jsfa.6115

    • Menichelli, Elena; Kraggerud, Hilde; Olsen , Nina Veflen; Næs, Tormod

      (2013)

      Analysing relations between specific and total liking scores.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 28.

      Hefte 2.

      s.429-440.

      DOI: 10.1016/j.foodqual.2012.11.008

    • Måge, Ingrid; Menichelli, Elena; Næs, Tormod

      (2012)

      Preference mapping by PO-PLS: Separating common and unique information in several data blocks.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 24.

      Hefte 1.

      s.8-16.

      DOI: 10.1016/j.foodqual.2011.08.003

    • Olsen , Nina Veflen; Menichelli, Elena; Sørheim, Oddvin; Næs, Tormod

      (2012)

      Likelihood of buying healthy convenience food: An at-home testing procedure for ready-to-heat meals.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 24.

      s.171-178.

      DOI: 10.1016/j.foodqual.2011.11.001

    • Menichelli, Elena; Olsen , Nina Veflen; Meyer, Christine; Næs, Tormod

      (2012)

      Combining extrinsic and intrisic information in consumer acceptance studies.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 23.

      Hefte 2.

      s.148-159.

      DOI: 10.1016/j.foodqual.2011.03.007

    • Endrizzi, Isabella; Menichelli, Elena; Johansen, Susanne Margrete Bølling; Olsen , Nina Veflen; Næs, Tormod

      (2011)

      Handling of individual differences in rating-based conjoint analysis.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 22.

      Hefte 3.

      s.241-254.

      DOI: 10.1016/j.foodqual.2010.10.005

    • Olsen , Nina Veflen; Menichelli, Elena; Grunert, Klaus gunter; Sonne, Anne-Mette; Szabo, Erik Tibor; Bánáti, Diána; Næs, Tormod

      (2011)

      Choice probability for apple juice based on novel processing techniques Investigating the choice relevance of mean-end-chains.

      Food Quality and Preference

      ISSN 0950-3293.

      Volum 22.

      Hefte 1.

      s.48-59.

      DOI: 10.1016/j.foodqual.2010.07.010

    • Olsen , Nina Veflen; Menichelli, Elena; Meyer, Christine B.; Næs, Tormod

      (2011)

      Consumers liking of private labels. An evaluation of intrinsic and extrinsic orange juice cues.

      Appetite

      ISSN 0195-6663.

      Volum 56.

      Hefte 3.

      s.770-777.

      DOI: 10.1016/j.appet.2011.03.004

  • Bøker og kapitler
    • de Haan, Evert; Menichelli, Elena

      (2020)

      The Incremental Value of Unstructured Data in Predicting Customer Churn.

      Hefte 20-105.

    • Menichelli, Elena; Næs, Tormod; Olsen , Nina Veflen

      (2013)

      Multi-block methods for investigating consumer acceptance of food.

      ISBN 978-82-575-1167-8.

  • Formidling
    • Menichelli, Elena; de Haan, Evert

      (2018)

      The Incremental Value of Unstructured Data in Predicting Customer Retention.

    • Menichelli, Elena; de Haan, Evert

      (2018)

      The Incremental Value of Unstructured Data in Predicting Customer Retention.

    • Menichelli, Elena; de Haan, Evert

      (2017)

      The Incremental Value of Unstructured Data in Predicting Customer Retention.

    • Menichelli, Elena

      (2016)

      Combining different sources of customer and service information to better understand customer likelihood to recommend and churn.

    • Menichelli, Elena; Almøy, Trygve; Tomic, Oliver; Olsen , Nina Veflen; Næs, Tormod

      (2014)

      SO-PLS as an exploratory tool for path modelling.

    • Menichelli, Elena; Næs, Tormod; Jansen, Jeroen

      (2013)

      Investigating individual differences in experimental consumer studies.

    • Menichelli, Elena; Kraggerud, Hilde; Olsen , Nina Veflen; Næs, Tormod

      (2013)

      The relation between specific and overall liking scores.

    • Menichelli, Elena

      (2013)

      Søker svar på hva kundene vil ha.

    • Menichelli, Elena; Kraggerud, Hilde; Olsen , Nina Veflen; Næs, Tormod

      (2013)

      The relation between specific and overall liking scores.

    • Menichelli, Elena; Hersleth, Margrethe; Almøy, Trygve; Næs, Tormod

      (2013)

      Alternative methods for combining information about products, consumers and consumers’ acceptance based on path modelling.

    • Menichelli, Elena; Næs, Tormod

      (2012)

      Handling individual differences and their relation to external consumer characteristics.

    • Menichelli, Elena; Kraggerud, Hilde; Olsen , Nina Veflen; Næs, Tormod

      (2012)

      The relation between specific and overall liking scores.

    • Måge, Ingrid; Menichelli, Elena; Næs, Tormod

      (2012)

      Preference mapping by PO-PLS: Separating common and unique information in several data blocks.

    • Menichelli, Elena; Olsen , Nina Veflen; Næs, Tormod

      (2012)

      Combining extrinsic and intrinsic information in consumer acceptance studies.

    • Menichelli, Elena; Johansen, Susanne Margrete Bølling; Olsen , Nina Veflen; Næs, Tormod

      (2010)

      Combining preference mapping and conjoint.

  • Kunstnerisk produksjon
  • Kommersialisering
  • Cristin hovedlogo, Cristin current research information system in Norway