Jinghua Xie

Professor

Jinghua Xie

Kontakt

Telefon: 51834521

E-post: jinghua.xie@uis.no

Rom: EAL H-337

Sted: EAL H-337

Organisasjonsenhet

Det samfunnsvitenskapelige fakultet

NHS - Institutt for ledelse og tjenesteutvikling

Kort om meg

Jinghua Xie, Ph.D. (Jinghua.Xie@uis.no) is a Professor of tourism economics at the Norwegian School of Hotel Management, University of Stavanger. Dr. Xie gained a Doctor of Philosophy degree specializing in applied economics. She has done extensive research on many topics related to consumer demand and market linkages. Her research work on tourism focuses on tourism demand, tourist behavior, and sharing economy of Airbnb.

Publikasjoner

Vitenskapelige publikasjoner

Mohammed Ziaul Hoque; Bea L.P.A. Steenbekkers; Jinghua Xie; Øystein Myrland (2025) Consumer preferences for farmed live carp (Cyprinus carpio) as safe for eating. I: Aquaculture. ISSN 0044-8486. Volum 604. DOI: 10.1016/j.aquaculture.2025.742466

Jinghua Xie; Sigbjørn Landazuri Tveteraas; Dejene Gizaw Kidane (2025) Assessing Airbnb’s impact on hotels through an analysis of price linkages. I: Tourism Economics. ISSN 1354-8166. DOI: 10.1177/13548166251323094

Sigbjørn Landazuri Tveteraas; John Arngrim Hunnes; Jinghua Xie (2024) Change agency during crises: path development in tourism destinations. I: Scandinavian Journal of Hospitality and Tourism. ISSN 1502-2250. s.1-22. DOI: 10.1080/15022250.2024.2377152

Yingkai Fang; Frank Asche; Jinghua Xie (2024) Within day and seasonal variations of electricity and emission costs: The social costs of electricity on the margin. I: Cleaner Environmental Systems. Online ISSN 2666-7894. Volum 12. DOI: 10.1016/j.cesys.2024.100166

Marius Sikveland; Jinghua Xie; Dengjun Zhang (2022) Determinants of capital structure in the hospitality industry: Impact of clustering and seasonality on debt and liquidity. I: International Journal of Hospitality Management. ISSN 0278-4319. Volum 102. DOI: 10.1016/j.ijhm.2022.103172

Marcos Medeiros; Jinghua Xie; Denver Severt (2022) Exploring relative resilience of Airbnb and hotel industry to risks and external shocks. I: Scandinavian Journal of Hospitality and Tourism. ISSN 1502-2250. Volum 22. s.274-283. DOI: 10.1080/15022250.2022.2059563

Aaron Tkaczynski; Jinghua Xie; Sharyn R Rundle-Thiele (2022) The role of environmental knowledge and interest on perceived value and satisfaction. I: Journal of Vacation Marketing. ISSN 1356-7667. DOI: 10.1177/13567667221099953

Jinghua Xie; Olga Gjerald (2022) Airbnb guests’ pro-environmental behaviour and community resilience : Mitigating the negative impacts of Airbnb tourism. I: Anna Farmaki; Dimitri Ioannides; Stella Kladou, Peer-to-peer accommodation and community resilience : Implications for sustainable development. CABI Publishing. ISBN 9781789246605. s.68-80. DOI: 10.1079/9781789246605.0006

Sigbjørn Landazuri Tveteraas; Jinghua Xie (2021) The effects of Covid-19 on tourism in Nordic countries. I: Tony Fang; John Hassler, Globalization, political economy, business and society in pandemic times. Emerald Group Publishing Limited. ISBN 9781800717923. s.109-126. DOI: 10.1108/S1876-066X20220000036011

Dengjun Zhang; Jinghua Xie (2021) Influence of Tourism Seasonality and Financial Ratios on Hotels’ Exit Risk. I: Journal of Hospitality & Tourism Research. ISSN 1096-3480. DOI: 10.1177/10963480211016038

Yiyang Liu; Sigbjørn Landazuri Tveteraas; Jinghua Xie (2021) Efficiency in Chinese large yellow croaker aquaculture: Implication for sustainable aquaculture in China. I: Sustainability. Online ISSN 2071-1050. Volum 13. s.1-13. DOI: 10.3390/su132413952

Dengjun Zhang; Jinghua Xie; Marius Sikveland (2020) Tourism seasonality and hotel firms’ financial performance: evidence from Norway. I: Current Issues in Tourism. ISSN 1368-3500. DOI: 10.1080/13683500.2020.1857714

Bernt Arne Bertheussen; Jinghua Xie; Terje Vassdal (2020) Strategic investments in catch capacity and quotas: How costly is a mismatch for a firm?. I: Marine Policy. ISSN 0308-597X. Volum 117. DOI: 10.1016/j.marpol.2020.103874

Dejene Gizaw Kidane; Øystein Myrland; Jinghua Xie (2020) Asymmetric price transmission in a changing food supply chain. I: Aquaculture Economics & Management. ISSN 1365-7305. DOI: 10.1080/13657305.2020.1810172

Jinghua Xie; Sigbjørn Landazuri Tveteraas (2020) Economic drivers for the Chinese tourists. I: Scandinavian Journal of Hospitality and Tourism. ISSN 1502-2250. Volum 20. s.110-125. DOI: 10.1080/15022250.2020.1734076

Jinghua Xie; Aaron Tkaczynski; Nina Katrine Prebensen (2020) Human value co-creation behavior in tourism: Insight from an Australian whale watching experience. I: Tourism Management Perspectives. ISSN 2211-9736. Volum 35. DOI: 10.1016/j.tmp.2020.100709

Martin Falk; Sigbjørn Landazuri Tveteraas; Jinghua Xie (2020) 20 Years of Nordic tourism economics research: a review and future research agenda. I: Scandinavian Journal of Hospitality and Tourism. ISSN 1502-2250. DOI: 10.1080/15022250.2020.1833363

Jinghua Xie (2020) The economic determinants of tourism seasonality: A case study of the Norwegian tourism industry. I: Cogent Business & Management. Online ISSN 2331-1975. Volum 7. DOI: 10.1080/23311975.2020.1732111

Jinghua Xie; Sigbjørn Landazuri Tveteraas (2020) Economic decline and the birth of a tourist nation. I: Scandinavian Journal of Hospitality and Tourism. ISSN 1502-2250. Volum 20. s.49-67. DOI: 10.1080/15022250.2020.1719882

Jinghua Xie; Øystein Myrland (2018) Extending the Rotterdam Demand Model to Analyze Market Participation. I: Journal of Agricultural and Applied Economics. ISSN 1074-0708. Volum 50. s.212-232. DOI: 10.1017/aae.2017.32

Mohammed Ziaul Hoque; Jinghua Xie; Suraiya Nazneen (2018) Effect of labelled information and sensory attributes on consumers' intention to purchase milk. I: South Asian Journal of Business Studies. ISSN 2398-628X. Volum 7. s.265-286. DOI: 10.1108/SAJBS-02-2018-0021

Nina Katrine Prebensen; Jinghua Xie (2017) Efficacy of co-creation and mastering on perceived value and satisfaction in tourists' consumption. I: Tourism Management. ISSN 0261-5177. Volum 60. s.166-176. DOI: 10.1016/j.tourman.2016.12.001

Dengjun Zhang; Jinghua Xie; Øystein Myrland (2017) How exchange rate affects Chinese processing trade? The case of ground fish. I: International Journal of Agricultural Resources, Governance and Ecology. ISSN 1462-4605. Volum 13. s.256-271. DOI: 10.1504/IJARGE.2017.086999

Dengjun Zhang; Jinghua Xie; Ermanno Affuso (2017) An Efficiency and Productivity Analysis of the Agricultural Sector in Alabama. I: International Journal of Applied Economics. Online ISSN 1548-0003. Volum 14. s.19-36.

Dengjun Zhang; Jinghua Xie (2017) Investment and revenue cap under incentive regulation: The case study of the Norwegian electricity distributors. I: Cogent Economics & Finance. Online ISSN 2332-2039. Volum 5:1400900. s.1-11. DOI: 10.1080/23322039.2017.1400900

Dengjun Zhang; Øystein Myrland; Jinghua Xie (2016) Firm Size, Commodity Price, and Interdependence between Firm-Level Stock Prices: The Case of Norwegian Salmon Industry. I: Applied Economics and Finance. ISSN 2332-7294. Volum 3. s.179-189. DOI: 10.11114/aef.v3i4.1864

Jinghua Xie (2015) Market Power of the Icelandic Salted Fish Industry in Spanish Markets. I: Knut Bjørn Lindkvist; Torbjørn Trondsen, Nordic-Iberian Cod Value Chains - Explaining salted fish trade patterns. Springer. ISBN 9783319164045. s.155-166. DOI: 10.1007/978-3-319-16405-2_11

Jinghua Xie; Øystein Myrland (2015) Challenges of the Norwegian Salted Fish Industry in the Spanish Market. I: Knut Bjørn Lindkvist; Torbjørn Trondsen, Nordic-Iberian Cod Value Chains - Explaining salted fish trade patterns. Springer. ISBN 9783319164045. s.137-153. DOI: 10.1007/978-3-319-16405-2_10

Muhammad Yusuf; Jinghua Xie; Torbjørn Trondsen (2015) Decision Process for Adoption of Innovative Products in the European Seafood Market: The Importance of Supply and Demand Factors. I: Journal of International Food & Agribusiness Marketing. ISSN 0897-4438. Volum 27. s.255-272. DOI: 10.1080/08974438.2014.918917

Finn-Arne Egeness; Øystein Myrland; Jinghua Xie (2015) Produksjon av fryste torskefileter. Hvilke nasjoner skal produsere fryste filetprodukter av torsk for et globalt marked i framtiden?. I: Økonomisk fiskeriforskning: Ledelse, marked, økonomi. ISSN 0803-6799. Volum 25. s.7-20.

Jinghua Xie (2015) Testing Advertising-Induced Rotation of Demand Curves in the EU Salmon Market. I: Aquaculture Economics & Management. ISSN 1365-7305. Volum 19. s.175-191. DOI: 10.1080/13657305.2015.1024344

Jinghua Xie; Dengjun Zhang (2014) Imperfect Competition and Structural Changes in the US Salmon Import Market. I: Marine Resource Economics. ISSN 0738-1360. Volum 29. s.375-389. DOI: 10.1086/678929

Jinghua Xie; Øystein Myrland (2011) Consistent Aggregation in Fish Demand:A study of French Salmon Demand. I: Marine Resource Economics. ISSN 0738-1360. Volum 26. s.267-280. DOI: 10.5950/0738-1360-26.4.267

Jinghua Xie; Øystein Myrland (2010) Modeling market structure of the Spanish salted fish market. I: Acta Agriculturæ Scandinavica C - Food Economics. ISSN 1650-7541. Volum 7. s.119-127. DOI: 10.1080/16507541.2010.531942

Jinghua Xie (2009) Modeling Source-Differentiated Demand of Framed Atlantic Salmon. UiT Norges arktiske universitet. ISBN 9788291086682.

Xie Jinghua; Henry william Kinnucan; Øystein Myrland (2009) Demand elasticities for farmed salmon in world trade. I: European Review of Agricultural Economics. ISSN 0165-1587. Volum 36. s.425-445. DOI: 10.1093/erae/jbp028

Jinghua Xie; Henry W. Kinnucan; Øystein Myrland (2008) The Effects of Exchange Rates on Export Prices of Farmed Salmon. I: Marine Resource Economics. ISSN 0738-1360. Volum 23. s.432-441.

Knut Bjørn Lindkvist; Torbjørn Trondsen; Jinghua Xie (2008) Restructing the Chinese Seafood Industry, Global Challenge and Policy Implication. I: Marine Policy. ISSN 0308-597X. Volum 32. s.432-441.

Torbjørn Trondsen; Knut Bjørn Lindkvist; Jinghua Xie (2008) Restructuring the Chinese seafood industry, global challenges and policy implications. I: Marine Policy. ISSN 0308-597X. Volum 32. s.432-441. DOI: 10.1016/j.marpol.2007.08.009

Jian Gao; Zhengyong Yang; Jinghua Xie (2006) Demand, Markets and Trade of Farmed Fishery Products in China. I: FAO Fisheries Proceeding. ISSN 1813-3940. s.263-270.

Jinghua Xie (2005) Analysis on Chinese Import and Export of Salmon. I: Torbjørn Trondsen, Key Success Factors for performance of the Chinese international fish value chain -a cooperative research project. In Lindkvist KB, Z Wang, GH Hansen, H Haastad (eds) 2005: The Chinese seafood Industry: Structural Changes and opportunities for Norwegians. SNF Report 20/05. Bergen. Samfunns- og Næringslivsforskning AS. ISBN 9788249103669. s.259-266.

Jinghua Xie (2005) Research on Export of Norwegian Salmon to Shanghai Market. I: Torbjørn Trondsen, Key Success Factors for performance of the Chinese international fish value chain -a cooperative research project. In Lindkvist KB, Z Wang, GH Hansen, H Haastad (eds) 2005: The Chinese seafood Industry: Structural Changes and opportunities for Norwegians. SNF Report 20/05. Bergen. Samfunns- og Næringslivsforskning AS. ISBN 9788249103669. s.247-257.

Bøker og kapitler

Jinghua Xie (2008) Halo Effects of Norwegian Salmon Promotion on EU salmon Demand. International Institute of Fisheries Economics & Trade (IIFET). ISBN 9780976343257.

Formidling

Sigbjørn Landazuri Tveteraas; John Arngrim Hunnes; Jinghua Xie (2023) Norsk reiseliv trenger flere industrielle aktører.

Sigbjørn Landazuri Tveteraas; John Arngrim Hunnes; Jinghua Xie (2023) Norsk reiseliv trenger flere industrielle aktører.

Jinghua Xie; Olga Gjerald (2022) Uncovering determinants of residents' perceptions of overtourism. Accessible tourism for all - Sustainable strategies for recovery; 2022-10-25.

Jinghua Xie; Sigbjørn Landazuri Tveteraas; Ursula Landazuri; Olga Gjerald (2022) Før solgte hotellrommene seg selv, så enkelt er det ikke lenger. s.55-55.

Jinghua Xie; Olga Gjerald (2021) Airbnb guests' pro-environmental behavior. 29th Nordic Symposium on Tourism and Hospitality Research; 2021-09-21 - 2021-09-23.

Dengjun Zhang; Marius Sikveland; Jinghua Xie (2021) REISELIVET ETTER COVID-19:Større sesongvariasjoner i etterspørsel og høyere konkursrisiko?.

Oddne Skrede; Sigbjørn Landazuri Tveteraas; Jinghua Xie (2021) Reiselivet må tilpasse seg kortere sesonger. s.48-48.

Sigbjørn Landazuri Tveteraas; Jinghua Xie (2020) Kan cruisenæring og reiseliv lære noe av reguleringen av fiskeriene?. s.38-38.

Sigbjørn Landazuri Tveteraas; Jinghua Xie (2020) Reiselivet kan bli økonomiens nye førstelinjeforsvar. s.22-22.

Sigbjørn Tveterås; Jinghua Xie (2020) Norge er blitt en reiselivsnasjon.

Bernt Arne Bertheussen; Jinghua Xie (2018) Eksplosiv Airbnb-vekst i Tromsø [Kronikk].

Sigbjørn Landazuri Tveteraas; Ole Bergesen; Jinghua Xie (2018) The elusive innovation activity in tourism. Nordic Symposium of Hospitality and Tourism; 2018-09-24 - 2018-09-26.

Jinghua Xie; Sigbjørn Landazuri Tveteraas (2018) The birth of a tourism nation. Nordic Symposium of Hospitality and Tourism; 2018-09-24 - 2018-09-26.

Finn-Arne Egeness; Jinghua Xie; Øystein Myrland (2014) Hvem skal produserte fryste torskefileter?. I: Norsk Sjømat. ISSN 0807-1551. s.20-23.

Kilde: Nasjonalt vitenarkiv